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The Grand Café Romantic

Your dessert type

❦ The Grand Café Romantic

Red velvet, a torte with a seal, and the afternoon is yours.

You eat cake in rooms with chandeliers and waiters who have outlasted governments. A Melange on a silver tray, a torte mit Schlag, a glass of water, a newspaper, three hours: your afternoon is a nineteenth-century novel and you are in no hurry to finish it.

Your perfect afternoon: Demel in the morning, the Café Sacher at three, the Imperial after six to compare, and a box of Altmann & Kühne miniatures in your coat.

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